Cooking Country
By
ohtadmin
|
on
January 30, 2018
Sherry Matney
Here we are at the last few days of January 2018. The temperatures since Christmas have been much colder than the last few years so, in my house, cold weather calls for soups and chilies. When I was growing up the only chili I remember eating was Wolf Brand, and I loved it, still do. When I made enchiladas for […]
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